WHAT IS STAPHYLOCOCCUS INFECTION?
Staphlococcus aureus infections are a group of
several infections caused by the bacterium staphylococcus. It is sometimes refer to as “staph
infections”. Staph
bacteria has the capacity to cause a wide range of various infections from relatively minor skin infections such as boils to more
serious infections of the bloods, lungs
and heart.
There are about 40 sub-groups (for example Staphylococcus
Epidermis, Staphylococcus aureus, Staphylococcus Lugdunensis, etc.) and other
Staphylococcus Sub Species. The common Staph infection is just
that—Staph. Staph is usually treatable with antibiotics. Not all Staph is
necessarily bad.
For example, Staphylococcus Epidermis is on the skin. It is expected to be
there. It is part of the normal skin make-up. Staphylococcus fits into a group
of bacteria called “L.A.B.” This stands for Lactic Acid Bacteria. Lactic Acid
Bacteria are very common. In fact, yogurt is a Lactic Acid Bacteria. We have it
in our stomachs and intestines.
Lactic Acid Bacteria are very simple to understand because they do the same
thing over and over. They assimilate (eat) glucose, or sugar and it really
doesn’t matter what kind of sugar. They gobble up sugar all day long and when
they are done the by product is Lactic Acid.
CATALASE COAGULASE: Staphylococcus
bacteria is a type of Lactic Acid Bacteria. Something else interesting is
that it has another byproduct called Uric Acid. As early as the 1930s and way
back then they knew Staphylococcus eats sugar and produces Lactic and Uric
acids. Up until now we have been talking about “Staphylococcus” not “Staphylococcus
aureus” Staphylococcus aureus
commonly colonizes the nostrils, the rest of the respiratory tract, open wounds
and the urinary tract.
RISK FACTORS OF STAPHYLOCOCCUS
Below are the common risk factors for Staphylococcus
* People with weak or compromised immune system
* Cancer Patients
* Diabetics
LONG TERM EFFECT OF STAPHYLOCOCCUS AURUES INFECTION
:
When Staphylococcus aureus
infection is not properly managed it can lead to:
* Low Sperm count in male
*Infertility
* Reduction in the male sexual reproduction organ
*Watery Seminal fluid
*It might even lead to death
CLICK
HERE FOR MORE SYMPTOMS OF STAPH INFECTIONS IN MEN WOMEN.
Staphylococcus aureus is the meaner older brother and not as treatable with
antibiotics. It has a very improved ability to protect itself against the
immune system resist antibiotics such
as: Methicillin ,Penicillin, Augmentin, Offloxacin, Dicloxacillin, Nafcillin, Oxacillin,
Cephalosporins, Vancomycin e.t.c.
It has secret weapons: two enzymes that make it unique. To unlock the mysteries
of MRSA we must understand these two secret weapons.
Are you ready?
One enzyme is called Coagulase and the other is Catalase. Coagulase is easy to remember
because it is the same as coagulation of the blood (this is one way doctors
know how to identify Staphylococcus aureus. It coagulates the blood
around it. Catalase is the real secret weapon. Catalase is what makes MRSA so
dangerous. We’ll get to that in a moment, just remember that Catalase is the
KEY! Our immune system is one of the incredible wonders of life.
When our immune system snaps into action it’s at a faster pace and has more
drama than any movie you have ever seen. Immediately, the immune system killer
T cells go to work. Our killer T cells are like little military hummers. These
killer T cells have two guns on top to kill germs, bacteria, and virus. One is
Hydrogen Peroxide. They actually produce—on demand—Hydrogen Peroxide. Amazing!
The other is Nitric Oxide. These are the two defense systems. Now, as humans,
we’re “aerobic,” meaning we live in a high oxygen environment.If you disagree,
hold your breath!
Our immune system actually kills invaders with oxygen using Hydrogen Peroxide
and Nitric Oxide. As humans we live on oxygen and our immune system defends us
with oxygen.
What a scene! We have a robot-like invader gobbling up sugar while the killer T
cell hummers are rushing in with guns blazing and firing big globs of
HydrogenPeroxide and Nitric Oxide. Parts of the bacteria are dying off and
floating away in the blood and the killer T cells are also dying.So how
is Staphylococcus aureus able to
defend itself in such a hostile environment? For example, if a different Lactic
Acid Bacteria found its way into the blood, the Killer T cells would kill it in
no time at all. So what makes Staphylococcus aureus so tough?
It’s the enzyme Catalase. “Catalase is a common enzyme found in nearly all
living organisms that are exposed to oxygen, where it functions to catalyze
the decomposition of Hydrogen Peroxide to water and oxygen. Catalase has
one of the highest turnover numbers of all enzymes; one molecule of catalase
can convert 40 million molecules of Hydrogen Peroxide to water and oxygen each
second.”
CATALASE:
Did you catch that? Catalase can convert 40 million molecules of Hydrogen
Peroxide to water and oxygen each second. Wow! That means it speedily renders the
weapon of our immune system useless.
Our Killer T cells Are at a Huge Disadvantage in This Fight
Of course, our body has another defense system, which is to turn up the
temperature.
Our second danger is Sepsis. This is also known as Septic shock. If history has
taught us anything it’s that war is expensive and war is dirty.This infection
is no exception. Staphylococcus is toxic to the body so as it grows and
multiplies, it is dying off at the same time.
It travels into the blood stream as toxic garbage while at the same time our
fallen heroes (the white blood cells that have now spent their usefulness) go
into the bloodstream.
Sepsis is a loosely defined term that basically means your blood has become
toxic, inflamed, and full of garbage thereby resulting in different symptoms
such as painful boils,rashes,itches,weakeness,tiredness,pneumonia,cardiovascular
challenges e.t.c
Septic shock is just that, it’s the
point where your blood is toxic and your body goes into shock. Your liver and
your kidneys cannot keep up with the job of cleaning that is required, so they
become overwhelmed. There’s not much a doctor can do, he can give fluids and
hope for the best.
Let’s end this story on a good note and say that the particular antibiotic that
the antibiotics the doctor chose works and the immune system in combination
with the antibiotic gets the upper hand on the bacteria and the bacteria is
killed off.
Yeah, the good guys win! Eventually the fever will come back down
and the liver and kidneys will be able to clean up the garbage and then the
body will return to normal. It’s a happy ending to a very scary story.
Every MRSA infection is different. What do I
mean? Most people never go through a dangerous fever and most people never go
through sepsis. How can that be?
THE GREAT MRSA MISTAKE:
Let’s start another scenario. This time let’s take an average, everyday guy who
then acquires a strange looking rash. It bothers him enough that he finally
goes to the doctor to have it checked out.
The doctor tells him it doesn’t look good, then takes a culture of it and sends
the man home with some oral antibiotics. A few days later the doctor calls him
to let him know that the test results came back positive for Staphylococcus aureus.
This man–and most doctors–are thinking his MRSA is just on the skin. Here is
the mistake: There is 90% odds that the same battle will happen inside him but
his immune system quickly gave up, ran up the white flag, threw in the
towel, and hardly even put up a fight.When it comes to a boil, a rash, open
sore, or folliculitis, the dangerous part is thinking that what you can see on
the skin is the problem when in fact it’s just the tip of the iceberg.
People and doctors mistakenly think that it can be solved by making the rash go
away either with topical antibiotics or a combination of topical antibiotics
and oral antibiotics. Not true… not true at all!
Most doctors feel that the oral antibiotics are simply a precaution, just in
case the bacteria gets inside. Staphylococcus aureus is a blood-borne bacteria
and with something like a rash, folliculitis, a boil or any other common skin
problem, the chance of it being inside in the blood is very high. (Sorry thave
to break this news to you.)
The question must be asked, “Why would one person’s immune system put up such a
hard fight that it would create sepsis and a fever and another person hardly
knew that they were sick?
Maybe they had a mild flu or even just a slight fever before their
immune system gave up and submitted to the assimilation by MRSA(Multiple Drug
Resistant Staphylococcus Aureus)
Why Some People Get MRSA, Why Some People Don’t:
200 years ago everybody ate mostly organic foods fresh vegetables, fruits which
makes them more healthy than people of nowadays. There was no soda, coffee
wasn’t available to the general public and there was nothing known as
non-organic because there were no fertilizers or ways to puff up chickens and
cows nice and fat so they look healthy but inside are nutritionally starved.
200 years ago sugar had not made the devastating impact on society that it has
now. You must admit we live in a different world today!
Coffee :tea, wine, alcohol, and soda are everyday necessities for most people.
The foods we eat have literally had acid added to them which is called
“hydrogenation.” This keeps them from going bad so fast. Also, the foods we eat
came from nutritionally stripped soil and had been pumped up by chemical
fertilizers to make them look beautiful even though they are nutritionally
empty.
How about stress? Do I really need to go
on about stress? Are you stressed? It
seems like everybody in the world is moving faster and stress is compounding. I
have found that most of my clients will say they had extra stress of some kind
before an outbreak.
Let me explain exactly how these things create an MRSA infection.
THE PERFECT MRSA STORM:
We have learned we have Lactic Acid Bacteria in our intestines. All of those bacteria
in our intestines gobble up sugar, then they convert that sugar into Lactic Acid,
literally acidifying our intestinal tracts. Our stomachs are acidic but
as soon as the food passes from our stomach to the small intestine, the liver
and gall bladder inject bile into the mixture of food that the stomach
softened.
Bile is very alkaline and our intestines and the bacteria that live in them
need a very specific acid/alkaline balance to thrive. If it becomes too acidic,
then the only bacteria that can thrive are the ones that live in an acidic
environment and now we can’t get the nutrition from our food because the
miracle called our digestive tract is out of whack.
Our brains are screaming for nutrition, so we eat more (nutrient-stripped) food
because we’re hungry and tired. It’s easy to make bad food choices when you’re
hungry and tired. Yet this only proves to make the problem worse.
Beverages are easy to understand since coffee, tea, soda, alcohol and
everything you can name besides milk is acidic. When any liquid is acidic it
simply means that there is more hydrogen in the liquid than oxygen.
That’s what pH stands for: It’s percentage or parts hydrogen .pH is a
measurement of hydrogen… that’s all.
There is a lot of misinformation about pH, but truly understanding pH is your
key to never fearing MRSA again. Think of how profound this thought is…
to be healthy, full of life and have a strong immune system, we need to
be full of oxygen.
The more hydrogen that is in our bodies, the less room there is for
oxygen. We live in a world that shoves acid (hydrogen) down our throats
faster than any time in human history.
The more Acid or Full of Hydrogen We Are, the Weaker Our Killer T Cells
Will Be Remember, the guns that our killer T cells shoot the bad guys with use
oxygen (Hydrogen Peroxide and Nitric Oxide) so instead of a cannon, they have
squirt guns to fight with. The body turns to its alkaline minerals to
buffer the acidity but we have stripped them out of our food as well.
We’re on a crazy train and wonder why we get sick, then blame the doctor for
not giving us a magic pill to make it all go away.
Let me ask you something and this may be a bit of a harsh reality check for
you…
Question:
Say you get on an elevator and another person on the elevator is sick and
coughing. Later that day you come down with a cold… who’s fault is it? Is it
your fault or the person that got on the elevator with the cold?
If you take responsibility for your own life and your own health you would
sayit’s your fault for getting sick.
Why? Because there is only one person in the world responsible for you and your health
and that’s you.
You are responsible for what you think and how you deal with stress and for
what you put in your mouth.
CONSIDER MRSA INFECTION AS YOUR WAKE UP CALL
Are you ready for the true cause of MRSA? We have heard from several people and
they’ll every reason under the sun as to how they contracted MRSA.
They got it from the gym, they got it from someone cooking dinner, they got it
from a relative, they got it from the hospital, and the list goes on.
But let's consider this scenario.. how can you have a husband and wife and
let’s say for example the husband has horrible terrible MRSA open wounds for
several years while the wife–who sleeps in the same bed and showers in the same
shower– never has the slightest sign of catching MRSA?
The answer is some people are just more prone to get MRSA than others.
The reason they are more prone is the acid/alkaline hydrogen/oxygen balance in
their body!
THE TRUE CAUSE OF MRSA IS THE UNATURAL WORLD WE LIVE IN!
We eat foods and drink beverages and live our lives in a way that is not
natural!
This bacteria has not changed, true it has mutated and become resistant to our
antibiotics but that does not mean it has changed its general nature. It still
eats sugar, produces Lactic Acid and makes more bacteria. The fermenting
process mentioned earlier requires a low oxygen environment. What does that
mean?
A Quick Lesson About pH That You Need to Learn
Let’s say you have a glass of water that has a pH of exactly 7. This means it
is completely neutral. It has two hydrogens and one oxygen. The pH scale
goes from 0 to 14 with 7 in the middle.Now you take a cap of vinegar (vinegar
is very acidic) and pour it into the water.When you check the pH (remember
you’re only looking at the “percentage of hydrogen”) it will be lower–let’s say
a six.All that means is now the percentage of hydrogen is higher. It may seem a
little backwards but that number reads lower. Every number lower is 10
times the previous number so a 5 pH would be 100 times more acidic than a 7 pH
and a 4 pHwould be 1000 times more acidic than a seven.
There’s no need to get into mind bending chemistry here. I just want you to
know that the more acid that is in a liquid, the more hydrogen is in there.
The opposite is true too. If you have water and add alkaline minerals, now you
have more oxygen and less hydrogen. This is important because this exact same
thing is going on in the human body. We are adding hydrogen to our bodies like
never before in human history and as I previously mentioned, food, stress,
sugar, and beverages are the cause of MRSA!
It is funny and absurd to find online that talks about “frequent hand washing”
as a way to prevent MRSA. This is pure ignorance. There’s no way to avoid it.
You will come into contact with this bacteria
thousands of times.
If your blood is full of hydrogen and low in oxygen, your killer T cells’ guns
won’t work at all. On the day Staphylococcus
aureus shows up and finds its way into your blood stream or on your skin,
if the environment is very acidic then the oxygen levels will be low.
Therefore, it’s easy for the bacteria to ferment sugars and start to replicate
sooner and faster.
At the same time your little army men are at a tremendous disadvantage because
their guns just don’t work. The oxygen in the Hydrogen Peroxide and Nitric
Oxide get gobbled up by the surrounding blood. The results are they can fire
their guns but their shots just don’t seem to hit. At the same time Staphylococcus aureus is stronger
because it’s in an environment that suits its needs better, it can defend
itself better, and you my friend will find yourself on the losing end of
battle.
REAL WORLD TEST:
Being in a condition called Lactic Acidosis is a lot like being in quicksand.
As you know, with quicksand you can struggle and struggle and yet never seem to
break free .It’s incredibly difficult to break free of Lactic Acidosis.
Doctors have nothing to stop the tremendous amounts of Lactic Acid build-up
inside the human body. Every minute of every day, this bacteria is gobbling up
sugar and producing more.
So how could you ever possibly hope to dig yourself out of the hole called
Lactic
Acidosis?
What about food?
There are some people that have eaten nothing but raw organic food
for two years since they were diagnosed with MRSA and yet they still have MRSA.
You can’t get out of Lactic Acidosis with food because you have millions or
trillions of tiny Lactic Acid factories pumping out Lactic Acid every minute of
every day. Even the best food can’t stop that. We need to not only get out of
Lactic Acidosis, but get back to a stronger position than when we started.
Strong enough and so full of oxygen that the human body can literally oxidize
and kill the bacteria.
THIS KNOWLEDGE IS A HUGE GIFT TO YOU…
What is needed is to tilt the of acidity scale to the alkaline scale and
keep it tilted in the right direction until his Killer T cells can not only
destroy the bacteria, but be strong enough to keep it away in the future.
That’s why doctors say, “if you have MRSA once you will always have it.” I say
if they would come out of the stone age and address the problem (Lactic Acid),
anybody can be MRSA-free for life!
You need to remember the reason why you got MRSA. It’s because you have lived
in a world of poisonous food and a severe lack of nutrition. Once you become
MRSA-free, it’s your job to make up for lost nutrition. It’s a total shift in
the way we see the world. First things first, how do you get out of Lactic
Acidosis? The short answer is you remove hydrogen… a lot of hydrogen!
A person with MRSA is basically a toxic hydrogen bomb. They are full of extra
hydrogen or free radicals or toxins.
So the natural remedy to this Staph infection menace is the powerful
combination of
BERRY NECTAR +BEE PROPOLIS + GARLIC-THYME + ECHINCAE SUPREME which we call
“BBGE COMBINATION THERAPY”!
BERRY NECTAR
Benefits:
· It is a general body tonic, that helps replenishes lost vital
nutrients(ammino acid, vitamins, mineral e.t.c)
. It is an elixir of life!
· Contains more than 200 nutritionally compound
·Detoxifies the entire body system off toxins(Lactic acid,uric acid &
sepsis caused by staph aureus),protecting the cells, tissues and organs (strong
antioxidant)
·It aids rejuvenation
·It is a natural immunomodulator and immuno stimulator i.e it helps to regulate
and boost the immune system
·Natural source of energy
·Cleanses the entire urinary tract system, prevents the Staph bacteria from
adhering to bladder cells and enhances the cleaning functions of kidneys, bladder
and skin
·It is a natural source of flavonoids; oligomeric proanthocyanidins(OPC) which
makes it a powerful antioxidant against the free radicals caused by Staph aureus
DOSAGE: 30ml 30min before meal 3times daily or 40ml 30 min before
meal in the morning and night
BEE PROPOLIS
Benefits:
Bee Propolis is a bee hive product. Reseach has shown its
effectiveness against 15 strains of the antibiotic resistants MRSA. Propolis
contains 150 complex compounds including many different bioflavonoids known for
there strong anti-infectve properties
• Natural and powerful antibiotic an excellent aid against Staph aureus
infections
•Also enhances the immune functions
DOSAGE: 1 tab 2times daily 30mins before meal-Morning
& Evening
GARLIC THYME
Benefits:
Garlic has been used for 5,000 years medicinaly in Egypt and Romans have used it
for different infections.Garlic otherwise known as Alium Sativum is a
very good natural antibiotic. What causes the burning sensaton in it
is called Alicin and when crushed and ingested the body mechanism turn it to
Ajoene , Garlic is anti bacteria .
We humans are natural and natural therapy helps our health much better. Study
has shown its effectiveness against different strains of Staphylococcus aureus.
Garlic-Thyme:
The two powerful antioxidant; combine to create a great tool in maintaining
good health. It also contains many sulphur compounds, which gives it its healing
properties
·It detoxifies the body system and fights against Staph aureus infection by enhancing immune function
·It has been formed into a an odourless soft gel capsules thereby eliminating
the odour
DOSAGE:1 tab 3 times daily 30mins before meal
ECHINACEA SUPREME:
According to herbalist Stephen Harrod Buhner in his 1999 book,”Herbal
Antibiotics: Natutal Alternatives for Treating Drug Resistant Bacteria”Echinacea
species are perennial praire herbs native to North America which has long
history of its effectiveness against Staph aureus due to its ability to
stimulate white blood cells of the immune system.
Benefits:
*It helps to support immune function; thereby preventing any infection of the
immune system.
*It has strong antibacterial functions
DOSAGE: 1 tab 2 times daily 30mins before meal-Morning
& Evening
HOW DO YOU KNOW IF MRSA IS GONE?
The problem is that MRSA blood tests are not accurate. The best time to take a
blood sample to test for MRSA is when the patient is near or in sepsis.
What I’m saying is, it’s frustrating. If you want to know if you are 100%
MRSA-free you can take a blood test, but it will probably come back negative
because MRSA is hard to detect in the blood.
It has been found out that most of the people with Staph aureus infection
can rid themselves of MRSA within 60-90 days of taking the combination of the
”BBGE Combination Therapy”. Not because they had a blood test to tell them but
they know because of how they feel. They know because they feel fantastic and
know they will never allow themselves to get back to where they were before
they got MRSA the first time.Some take more time, some take less. The trick is
to build up your energy and immune system to better than it was before the
infection took hold!.
HOW TO ORDER FOR BBGE THERAPY
:
The total BBGE Combination Therapy comprises of:
3 BERRY NECTAR: 3 Litres is needed to last for 30 days. Price:- N13,800.
(60USD).
BEE PROPOLIS: 60 Capsules is needed for 30 days. Price:- N5,500. (26USD).
GARLIC-THYME: 100 Capsule is needed for 30 days. Price:- N4,000
(19.4USD).
ECHINACEA SUPREME or IMMUNEBLEND :60 Capsule is needed for 30
days. Price:- N3,600(17USD).
Total Price is
N26,900 (122.07 USD).
For those interested in ordering for the BBGE THERAPY from
any part of the country ( Nigeria ) pay the total sum of N26,900 with courier
charge of N1,000 for home delivery totaling N28,900 to:
ACCOUNT NAME: RIGHT DIET LIFESTYLE INTERNATIONAL
ACCOUNT NUMBER: 0168101129
GUARANTY TRUST BANK
We use FEDEX, Courier Master, NIPOST or Way Bill Transport Service .It will be
delivered to you within 2-4 working Days.
After payment send your:
Full name
Amount Paid
Date of Payment
Teller No
Full address and
Contact numbers to +2348030424466
For those living within Lagos State, you can locate us at our Head Office: Allen
Junction, Ikeja, Right Diet and Lifestyle International, FLP Complex, Lagos
State
NOTE:
Call/WhatsApp us on +2348030424466 or +2348077151037 for more
enquiry and when you are ready to purchase the BBGE Therapy.
You can also add us on BBM:
55DD0E94
